Our Menus
Build your own buffet | Ask about gluten free options
Appetizers
Serves 30-40 People
Fruit Platter
$195.00
Crudités Platter
$195.00
Add house made hummus, $25
Cheese Platter
$195.00
Charcuterie Platter
$245.00
Artichoke Spinach Dip with Bread
$195.00
Chicken Wings or Boneless Nuggets
$22.00/lb
Kona Pork Sliders
$145.00/2 dozen
Buffalo Chicken Sliders
$145.00/2 dozen
Salads
Per Person
Caesar Salad
$5.00
Farmer’s Salad
$5.00
Caprese Skewers
$6.00
Pear & Blue Cheese Salad
$6.00
Beet & Goat Cheese Salad
$6.00
Brick Oven
30-40 People
Traditional Shepherd’s Pie
$295.00
Cottage Pie
$295.00
Chicken Pot Pie
$295.00
Truffled Mac and Cheese
$225.00
Add any pizza topping +$25
Wood Fired Pizzas 10"
$25.00
Protein
30-40 People
Roasted Chicken with Wild Mushroom Shallot Cream Sauce
$350.00
Traditional Corned Beef & Cabbage
$300.00
Baked Bolognese Pasta with Mozzarella
$300.00
Pesto Veggie Pasta
$300.00
Vegan Cauliflower Steak with Couscous
$27.00/per plate
Vegan Tofu Curry with Rice
$27.00/per plate
Additional Sides
30-40 people
Scalloped Potatoes
$175.00
Creamy Mashed Potatoes
$120.00
Roasted Veggie Mix
$120.00
House Baked Breadsticks
$100.00
add Garlic or Pesto
Dessert
Serves 40 People
Bread Pudding
$140.00
House baked dense sweetbread with a caramel bourbon sauce, served with whip cream
Offsite Catering
2 Week Advance Notice Required | South Lake Tahoe, CA
Offsite Catering Delivery Fee
$250.00
Fully staffed with chaffers & serving utensils
Plate & Cutlery
$5.00/per set
Ceramic plate, silver cutlery & black linen napkin
Disposable Plate and Cutlery
$2.00/set
Disposable Serving Utensils
$3.00/each
Serving tongs, spoons and forks available
Paper Dinner Napkins
$15.00/pkg
Package of 150
Formal Catered Buffet Menus, select one
Menus
Vegan plate option available for all set menus, priced per person
Oban
$56.00/per person
One Appetizer | Two Salads | Two Brick Oven
Glasgow
$60.00/per person
One Appetizer | Two Salads | One Brick Oven | One Protein
Aberdeen
$60.00/per person
One Appetizer | Two Salads | Two Proteins
Edinburgh
$65.00/per person
One Appetizer | Two Salads | One Brick Oven | Two Proteins
Appetizers
Caprese Skewers
Bacon Deviled Eggs
Pigs in a Blanket
Stuffed Mushrooms
Stuffed Jalapeños
Pretzel Bites & Beer Cheese
Loaded Potato Skins
Crostini Platter
Bacon Deviled Eggs
Pigs in a Blanket
Stuffed Mushrooms
Stuffed Jalapeños
Pretzel Bites & Beer Cheese
Loaded Potato Skins
Crostini Platter
Salads
Caesar Salad
Farmer's Green Salad
Beet & Goat Cheese Salad with Walnuts
Pear & Blue Cheese Salad with Walnuts
Farmer's Green Salad
Beet & Goat Cheese Salad with Walnuts
Pear & Blue Cheese Salad with Walnuts
Brick-Oven
Traditional Shepherd's Pie
Cottage Pie
Chicken Pot Pie
Truffled Mac and Cheese
Cottage Pie
Chicken Pot Pie
Truffled Mac and Cheese
Protein
Roasted Chicken with Wild Mushroom, Shallot Cream Sauce
Herb Roasted Pork Loin with Pan Sauce
Salmon with Lemon Beurre Blanc Sauce
Wood-Fired Blackened Salmon
Brick-Oven Roasted Steak with Burgundy Wine Sauce
Baked Bolognese Pasta with Mozzarella
Vegan Cauliflower Steak with Couscous
Vegan Tofu and Veggie Curry with Rice
Herb Roasted Pork Loin with Pan Sauce
Salmon with Lemon Beurre Blanc Sauce
Wood-Fired Blackened Salmon
Brick-Oven Roasted Steak with Burgundy Wine Sauce
Baked Bolognese Pasta with Mozzarella
Vegan Cauliflower Steak with Couscous
Vegan Tofu and Veggie Curry with Rice
Additional Sides
$4.00/person
Scalloped Potatoes
Creamy Mashed Potatoes
Roasted Vegetable Mix
House Baked Breadsticks with Garlic or Pesto
Caramel Bourbon Bread Pudding
Creamy Mashed Potatoes
Roasted Vegetable Mix
House Baked Breadsticks with Garlic or Pesto
Caramel Bourbon Bread Pudding
Lighter fare and bites, exclusive menu to the Barrel Room
Salads
Served cold, priced per person
Caprese Skewers
$6.00
Cherry tomatoes, fresh mozzarella, fresh basil skewered and lightly drizzled with balsamic reduction & nut free pesto
Antipasto Skewers
$6.00
Selection of cheese, meats, and olives
Melon Prosciutto Skewers
$6.00
Fresh melon, and prosciutto, drizzled with balsamic reduction
Beet Salad
$6.00
Arugula, fresh beets, orange segments, goat cheese and candied walnuts, served with house made beet dressing
Pear and Blue Cheese
$6.00
Mixed Greens, poached pears, blue cheese crumbles, and candied walnuts, served with house pear dressing
Farmer's Salad
$5.00
Mixed greens, cucumber, tomato, red onion, shredded carrots, seared with balsamic and ranch dressing
Caesar Salad
$5.00
Chopped Romain lettuce, parmesan cheese, house baked croutons, served with house caesar dressing
Pasta Salad
$4.00
Served cold
Potato Salad
$4.00
Traditional cold potato Salad
Platters
Served cold, each platter serves 30-40 people
Fruit Platter
$195.00
Seasonal selection of fresh fruit
Crudités Platter
$195.00
Selection of fresh veggies served with ranch, add house hummus, $25
Cheese Platter
$195.00
Selection of cheeses and crackers
Charcuterie Platter
$225.00
Selection of of cheese, meats and crackers
Pinwheel Platter
$225.00
Deli sliced meat wrapped in spinach tortillas with cream cheese and veggies
Crostini Bar
$200.00
Select 2 topping combinations to be served with crostinis
- Stone Fruit & Goat Cheese
- Bruschetta
- Olive Tapenade
- Poached Pear & Blue Cheese Crumbles
- Stone Fruit & Goat Cheese
- Bruschetta
- Olive Tapenade
- Poached Pear & Blue Cheese Crumbles
Puff Pastry Tart
$175.00
Select one flavor - Tomato, basil, Mozzarella - House Spinach Artichoke Dip & Mozzarella, and Parmesan - Wild Mushroom, White Sauce and Green Onion
Bacon Deviled Eggs
$100.00/2 dozen pieces
Traditional Deviled eggs topped with bacon crumbles
Kona Pulled Pork Sliders
$145.00/2 dozen
Kona glazed pulled pork, topped with house coleslaw served on Hawaiian Rolls
Buffalo Chicken Sliders
$145.00/2 dozen
Pulled chicken tossed in buffalo sauce, topped with blue cheese crumbles, served on Hawaiian Rolls
Hot
Served and kept hot, serves 30-40 people
Loaded Potato Skins
$195.00
Traditional potato skins, topped with cheddar, bacon, sour cream, and green onions,
Stuffed Mushrooms
$175.00
Baked stuffed mushrooms, vegetarian option
Stuffed Jalapeños
$195.00
Halved jalapeños, stuffed with cream cheese, wrapped in bacon and baked
Pretzel Sticks with Sidellis Beer Cheese
$145.00
Baked pretzel sticks served with Sidellis Beer Cheese and Honey Mustard
Buffalo Cauliflower
$175.00
Cauliflower florets battered, fried and tossed in buffalo sauce, served with ranch or blue cheese
Pigs in Blankets
$175.00
Mini sausages wrapped in pizza dough and baked, served with ketchup and mustard
Marinara Meatballs
$200.00
House made meatballs simmered in marinara sauce, topped with mozzarella and parmesan